Did you know?
Known as Mother Nature’s “nectar of the gods,” honey was praised for its healing powers as far back as 5,000 years ago by Egyptians.
Eating honey can help lower the risk of heart disease, cancer , diabetes–even help reduce body fat and unwanted weight!–and increase longevity.
Pure, raw, unprocessed honey is a healthier sweetener than table sugar and high fructose corn syrup. It’s chock-full of antioxidants, minerals, and vitamins–and only has 21 calories per teaspoon.
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